Beers on Tap



Absorbed by Light – IPA – 6.8% abv

 Joy. Sadness. No matter. Everything will unfold in front of your mosaic eyes. Grab a hold, it goes too fast – yet it seems so far the sun to the Earth. One day the ground becomes warm, and off we follow the light towards the sky, we are the children of the ever-glowing sun. Stardust transforms us into sublime citra flowers of concentrated sunlight. Have you not ever tasted the sun? Although you may never dance high in the galactic sky, when we meet, you will become absorbed by light!

Laughter  – Octoberfest/Festbier – 5.8% abv

 Did you hear the one about… I couldn’t hear anymore of the joke, but the party irrupted into laughter. With that little joke it turned into a festival and everyone was smiling – “Forget about your worries, and enjoy the Fest,” they said. A touch more malty than a pilsner, a beer intended for when the nights become longer, one to keep the festival going!

I Am Dynamite  – IPA  –  6.3%                                      

“I am not man, I am dynamite,” proclaimed Nietzche. This is not an IPA, it is a sensory exploration of hops.

Von Catenstein  Schwarzbier/Black Lager  5.4%

 Centuries ago, in a German monastery, lived a group of sad monks. One day, they met a cool cat named Von Catenstein. Heroically, he set out to rid the monastery of the rats, and the monks became happy. To honor him, the monks brewed a lager, it was black like him, yet crisp and crushable to not weigh him down.

Chocombia  – Stout aged on cacao nibs and coffee  – 7.1%

In Colombia, according to Gabriel Garcia Marquez, priests “levitate by means of chocolate.” In Wawaka, one has yet to see such spectacles, but on the farm, a levitation of the senses transpires within the decadent immensity of dark and caramel malts aged on two of Colombia’s finest exports, cacao nibs de Santander and lightly roasted coffee from the lush volcanic region of Tolima.  

Cloud Animals  – Hazy IPA  –  7%                              

I look into the sky…there are all sorts of shapes, our imaginations take us to strange places. Each cloud slowly floats across the sky, and the more I sink into the cold grass and relax, the more I finally see them – a multitude of dry-hopped animals crowd the sky!

Mochila – Italian Pilsner – 5.3% abv

She said grab your “mochila” in her Spanish accent. I tossed in my Eurorail pass, some clothes, and a copy of Rick Steve’s European guidebook, and off we went! Sometimes, that’s all you need, a backpack with your lover (or as she called it, “una mochila”), filled with European dreams, crisscrossing through borders, and crowded into hostel rooms with new found amigos. Ah to be young and backpacking! Until then, I’ll be sipping on “Mochila,” exploring it’s various malts from Germany and Italy, while taking in its flowery dry-hop delights from German and Slovenian hops. 

Barichara   – Barrel-aged Apricot –  5.7%                             

Mountains have a way of preserving treasures. Deep in the Andes of Colombia, cobblestone streets turn into paths through fossilized remains, colonial architecture outshines Hollywood dreams, and smiles welcome an endless stream of strangers to its unmistakable beauty. Inspired by the magic that flows from the wells of el pueblo más bonito de Colombia, we crafted this little delight and placed it in wine barrels on a mixture of wild creatures that leave spicy barnyard notes to tickle the tongue, and once it decided to leave its cage, it sought out the fruits of apricots to combine into a humble work of art that resides in one beautiful afternoon in a place named Barichara. Salud amigos.




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