About Us

Harry Stuff Brewing is a 100% family owned brewery named after our great-grandfather that tirelessly farmed along with our grandfather in the depths of the “Great Depression” and the real hard way (without much mechanization) just down the road from here. The brewery sits on our small family farm, Southfork Farms, in Noble County, Indiana adjacent to Mallard Roost Wetland Conservation Area (one of the most ecological diverse places in Indiana). Our great-uncle Joe purchased this land through trapping after surviving The Battle of the Bulge in World War II. These characters and events remain influential as we aim to produce farmhouse beers that showcase the wondrous collision of agricultural products and nature.

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